You’re in luck! Sprinkles is launching an array of tasty flavors this month:

• 3/3 – 3/30: Matcha – Matcha cake filled with a marshmallow cream core, topped with a yuzu citrus buttercream
• 3/3 – 3/30: Cookie – Chocolate chip studded yellow cake lined with cookie crust, topped with brown sugar frosting, dusted with cookie crumbles
• 3/3 – 3/23: Irish Coffee – Chocolate coffee cake, filled with marshmallow, topped with irish whiskey green vanilla buttercream frosting and finished with a clover decoration
• 3/8 ONLY: I am Fierce Red Velvet – Sprinkles will be baking up ‘I am FIERCE’ Red Velvet cupcakes in celebration of International Women’s Day
• 3/20 – 4/6: TBD MOON: Sweet Tooth Sprinkle – Sprinkle cake cored and frosted with pink buttercream frosting, finished with a rim of rainbow nonpareils and topped with a MOON decoration